Two cups cooked Organic Quinoa. Prepare following package directions.
- Freshly cut organic tomatoes
- Diced organic cucumber
- parsley or cilantro (depending on preference).
Drizzle fresh lemon juice and olive oil and gently mix. For a variation, green chopped olives may be added to salad. Serve over a bed of mixed organic greens garnishing with avocados if desired—and enjoy!